Belfield have teamed up with superbrand Oreo to launch a frozen cheesecake to the retail and food service markets.
Discover the explosion of flavours and textures of this unique cheesecake. There’s no shortage of the distinctive Oreo taste; a creamy cheesecake filled of crumbled biscuit pieces sandwiched between an Oreo base and topping.
Since being introduced to the UK in 2008, America’s favourite cookie has appeared in many retail and foodservice recipes, from chocolate bars to ice cream sundaes, making it an obvious choice for Belfield when looking to launch its latest dessert. The Oreo cheesecakes are currently being made under licence in a state of the art factory in Spain using the finest ingredients.
Ian King, Yearsley Food director said, “This is a very exciting launch for us. The recognisable brand will be a perfect addition to our product offering. Appealing to both young and old alike, the rich, creamy texture with added Oreo crunch combines to make a tasty dessert.”
The foodservice cheesecakes are pre-portioned into 14 slices interleaved with paper for ease of serving. The smaller retail packs, 350g, 6 portion cakes are available in major supermarkets now.